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Pumpkin Spice Cupcakes
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"These little cupcakes are capped with cream cheese frosting and drizzled with a homemade salted caramel sauce. I like to make the caramel sauce in advance and keep it in the fridge till dessert."
—Wendy Rusch, Trego, Wisconsin |
| Get Recipe |
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Sunday Pot Roast
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"With the help of a slow cooker, you can prepare a down-home dinner any day of the week, not just on Sundays. The roast turns out tender and savory every time."
—Brandy Schaefer, Glen Carbon, Illinois |
| Get Recipe |
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