"My cinnamon rolls have been known to vanish quickly. Once I dropped off a dozen rolls for my brothers, and they emptied the pan in 10 minutes."
—Regina Farmwald, West Farmington, Ohio
"Think of this stir-fry as your chance to play with heat and spice. I balance the beef with coconut milk and a spritz of lime."
—Joy Zacharia, Clearwater, Florida
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