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Baked Salmon
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"I often make this very moist and flavorful salmon for company because I can have it ready in less than half an hour. I like to serve it with rice, or a green vegetable and a tossed salad."
—Emily Chaney, Penobscot, Maine
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| Get Recipe |
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| More Ways to Cook Mindfully |
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Sweet Potato & Black Bean Chili
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"My whole family enjoys this chili, but my daughter especially loves it. I like to make it because it's so easy and very flavorful."
—Joy Pendley, Ortonville, Michigan
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| Get Recipe |
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