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Layered Salad for a Crowd
Layered Salad for a Crowd
"This salad is a favorite of my three sons. I took it to a luncheon honoring our school district’s food service manager, and she asked for the recipe. I like to make the dressing the day before so the flavors blend together."
—Linda Ashley, Leesburg, Georgia
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More Recipes to Feed a Crowd
25 Fantastic Party Apps
From bite-size finger foods to dips, wings and roll-ups, these potluck-ready appetizers each feed at least 12 people.
30 Desserts Made in a 13x9 Pan
Crowd-sized chocolate sheet cakes, apple crisp and more recipes are perfect for potlucks when made in a 13x9 pan.
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Yesterday's Recipe
Zucchini & Sausage Stovetop Casserole
Zucchini & Sausage Stovetop Casserole
"Gather zucchini from your garden or farm stand and start cooking. My family goes wild for this wholesome casserole. We like our zucchini grated, not sliced."
—LeAnn Gray, Taylorsville, Utah
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