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Wintertime Braised Beef Stew
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"This easy beef stew has a deep, rich taste. Since it's even better a day or two later, you may want to make a double batch."
—Michaela Rosenthal, Indio, California |
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Strawberry Pretzel Dessert
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"A salty pretzel crust nicely contrasts cream cheese and gelatin layers in this strawberry dessert that's perfect for potlucks."
—Aldene Belch, Flint, Michigan |
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Your Guide to the Holidays |
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