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Country Plus Newsletter   ##\keycode.HeaderHtml##
the land and life we love February 2012
Country Magazine

You wrote a book!
Dear ##firstname[Friend]##,
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Country turns 25 this year, and we couldn’t have done it without your heartfelt stories and photographs. To celebrate, we’ve gathered the very best of those stories, along with photos from some of the finest photographers in America, into a book as uniquely country as each of you. Read more about Country Heart & Soul and find out how you can get free shipping by ordering your copy now!

As always, be sure to visit us on Facebook and share your photos and stories with friends who love Country as much as you do. We’ve got more than 10,000 friends following us on Facebook, and we’d love to have more!

—Robin Hoffman, Editor

 

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Magnificent Michigan
Magnificent Michigan

Photographer Darryl Beers shares more amazing photos of Michigan’s north coast.
Read More»

Contests!
Contest!

Be sure to check out “If Only They Could Talk” and cast your vote for best Country Critter photo as we kick off the 2012 Rural Photography Contest.
Read More»

For a laugh
For a laugh

I was chewing bubble gum and offered a piece to my 3-year-old granddaughter, Carrie. She watched me blow a bubble and said, “Grandpa, will you put some air in mine, too?
—John Anderson, State College, Pennsylvania
Get More Laughs»

Wallpaper
Wallpaper

Liven up your desktop with photos taken by Country readers.
Read More»

 
Country-Inspired Recipes from Our Friends at Taste of Home
Chocolate Hazelnut Torte

Chocolate Hazelnut Torte

Most cake recipes feed a group. We came up with this six-serving cake. That's enough for two...with just the right amount of leftovers! —Taste of Home Test Kitchen
Get Recipe»

Herb Marinated Lamb Chops

Herb Marinated Lamb Chops

Use the flavorful marinade from this recipe on pork chops with equally delicious results. —Taste of Home Test Kitchen
Get Recipe»

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Greendale, WI 53129-0991