Country Plus Newsletter

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the land and life we love

June 2010

Sharing the Moment
Dear ##firstname[Friend]##,
Country readers never cease to amaze us with their ability to capture once-in-a-lifetime moments in the photos they send us. We always wished we had the space to share even more of these pictures with you—and we found some on our website. You can even download these wonderful reader photos as wallpaper for your desktop. Just click on the “Get Wallpaper” link below.
—Robin Hoffman, Editor

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Wallpaper

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For a laugh...

Our 6-year-old grandson, Reese, and his grandpa stopped at Dairy Queen for ice cream. His grandpa bought a large cone for himself and a small one for Reese, who looked at both cones and asked why his was so small.
“It’s a kid-size cone,” his grandfather replied.
Reese sat for a minute and then said, “Poppy, next time I want the 67-year-old guy size.” —Sarah Schlesselman, Colorado Springs, Colorado
Get more laughs»

Country Shortcut

Does cutting an onion make you teary-eyed? Place the onion in the freezer for 15 minutes, then cut it. This should eliminate tears.
—Art Girvin, Rochester, New York
Get more tips»

Country-Inspired Recipes from Our Friends at Taste of Home

Vanilla French Toast

We discovered this recipe in Mexico. We couldn't figure out what made this French toast so delicious until we learned the secret was vanilla—one of Mexico’s most popular flavorings. —Joe and Bobbi Schott, Castroville, Texas

Get Recipe»

Chilies Rellenos Casserole

I love to cook with tasty green chilies and use recipes featuring them when I entertain. This hearty casserole has a big pepper taste in every bite. —Nadine Estes, Alto, New Mexico

Get Recipe»

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