Taste of Home COOKING SCHOOL

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March 2014

Hello Friend!

Our spring Cooking School is underway! We're excited for warmer weather and the delicious recipes that come along with the spring season. At our show we'll be demonstrating ten spring-inspired recipes that will make your mouth water. Check our website for up-to-the-minute information for a show near you!

In the meantime, here are a few of our favorite spring recipes – great for holidays, family get-togethers, or easy weeknight solutions. Enjoy!

Rosemary-Lemon Grilled Chicken

Springtime gets me excited for grilling and this Rosemary-Lemon Grilled Chicken hits the spot every time!

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Culinary Specialist:
Karen Davis

Creamy Corned Beef Casserole

Whether you're celebrating St. Patrick's Day or making Sunday dinner, this dish will be a winner with your family!

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Culinary Specialist: Dana Elliott

Lemony White Chocolate Cheesecake

A fresh twist on a classic cheesecake. Your guests will be savoring every bite!

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Culinary Specialist: Cheryl Cohen

Blueberry Fruit Dip Recipe

Speedy Chicken Marsala

Apple Pancakes Recipe

Taste of Home Cooking School is proud to be supported by these wonderful brands.

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Copyright 2014 RDA Enthusiast Brands, LLC
All rights reserved.
5400 S. 60th St., P.O. 991
Greendale, WI 53129-0991

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