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Dear ##firstname[Friend]##,
Welcome to another exciting edition of the “Cookbook Insider,” the newsletter written especially for Taste of Home cookbook fans.
This month I’m thrilled to give our readers exclusive advance notice of a brand-new cookbook hot off the press as I’m writing this letter.
Introducing Taste of Home Best-Loved Pies—filled with 185 delicious family-favorites. Mmm…nothing’s more heavenly than a slice of oven-fresh pie. Don’t you think? Pies are the perfect way to use up spring and summer fruits. And with today’s economy, homemade is so much more affordable than store-bought. Why not try your hand at home-baked? Best-Loved Pies is packed with color photos, handy tips and easy how-to instructions, so you’re guaranteed perfect pies every time! (Check out my “insider tips” for easy step-by-step instructions on how to make one of those fancy lattice pies your mom or grandma used to make.)
And because we had such great feedback the last time we offered this book, I’m happy to re-introduce you to Taste of Home Ultimate Five Ingredient Recipes featuring 498 great-tasting dishes—all using only 5 ingredients or less. You’ll save time, cut your grocery bill and still enjoy mouth-watering family meals!
Look for special FREE PREVIEW offers for both of these tempting collections, plus kid-friendly meal ideas and plenty of free recipes…all in this edition of the “Cookbook Insider.”
Happy Cooking!
Catherine Cassidy
Editor in Chief
P.S. Be one of the first to get your hands on our ALL-NEW Taste of Home Best-Loved Pies when you say accept this exclusive “Cookbook Insider” FREE PREVIEW offer today!
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Exclusive Advance Notice!
Taste of Home Best-Loved Pies
FREE PREVIEW! As a “Cookbook Insider” reader, you’re one of the first to hear about our ALL-NEW Taste of Home Best-Loved Pies. Packed with 185 decadent, year-round desserts, this photo-filled cookbook is as fun to page through as it is to bake from! From tried-and-true favorites like Lemon Meringue to exciting new flavor sensations like Ginger-Streusel Pumpkin Pie, each unforgettable pleasure is a sweet filling of mouthwatering satisfaction. Plus you’ll discover handy baking tips and easy how-to instructions. So even if you’ve never baked a homemade pie, Taste of Home makes it easier than ever! Don’t miss this special free preview offer!
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Featured recipe:
Strawberry Custard Pie
These pies were a spring special at a restaurant where I used to work. Whoever was cook that day had to bake them first thing in the morning and again in the afternoon, as soon as strawberries were ready.
—Caroline Park, British Columbia |
Get Recipe» |
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Back By Popular Demand!
Taste of Home Ultimate Five Ingredient Recipes
FREE PREVIEW! Save time, cut your grocery bill…and still eat great with the family-favorite dishes in Taste of Home Ultimate Five Ingredient Recipes! Whip up 498 great-tasting main dishes, delectable desserts, speedy sandwiches and soups, sensational appetizers, and more—all using only 5 ingredients or less. They’re easy to prepare and serve…even on your busiest days! See for yourself when you claim your free preview today!
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Featured recipe:
Beef 'n' Rice Enchiladas
With a toddler in the house, I look for foods that are a snap to make. Loaded with beef, cheese and a flavorful rice mix, these enchiladas come together with out any fuss. But they're so good that guests think I spent hours in the kitchen.
—Jennifer Smith Colona, Illinois |
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| Lattice Pies? You can do it! |
Think of the compliments you’ll get when you show up to your family picnic toting a beautiful lattice pie! You can do it and Taste of Home can help with these easy tips for making your own perfect lattice pie.
Watch the video! » |
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Great recipes for kids!
With school almost out, you may be looking for ways to keep kids busy. Why not get them involved in the kitchen with easy and healthy kids recipes. Find breakfast recipes, lunch recipes, dinner recipes, and snacks.
Free Recipes! » |
Meet This Issue’s Cookbook Connoisseur…
Lynn Shafer
When Lynn Shafer was a little girl, her mother collected cookbooks. When her dad was away in the military, she used to look through her mother’s cookbooks for fun. Lynn explains,
“Stationed in Germany, we didn't have much access to American television, so my sister and I would look at cookbooks with my mom. We’d laugh and talk about making the recipes for my dad when he came home."
“When he did come back, we’d have a new meal waiting for him. Whether the meal was a success or not, he would always say how proud of us he was. I continue this same tradition with my own kids!”
Lynn started her own collection as a teenager. She began to buy cookbooks, enjoying the pictures and cooking new recipes. Lynn says, “I love Taste of Home cookbooks because of the pictures, different stories and recipes that are easy and made by people like me.”
One of her favorite recipes is Apple Spice Snack Cake from Taste of Home’s Dinner on a Dime cookbook. According to Lynn, “It makes plenty and I can share with my neighbors or my kids’ friends when they come over.”
Today Lynn has more than 100 cookbooks, but her favorite is America’s Best Church Supper Recipes. Lynn has used the book many, many times for potlucks at her church. She says, “The recipes are so simple that I use them all the time in my weekly menu, too!”
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Taste of Home Essentials
Best of Taste of Home,
Volume 2
Every good cook can name a thing or two (or three!) they simply cannot do without in the kitchen. Here’s a must-have kitchen companion good cooks will appreciate: Best of Taste of Home, Volume 2. You’ll savor 570+ of our editors’ favorite main dishes, sides, salads, desserts and more shared by home cooks from across the country—including those most requested by our readers.
Try a Free Preview! » |
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