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Dear $$firstname$$,
Like many cooks, I love whipping up the dishes my family loves. And, to me, there's no better time for cooking and baking than autumn. Piping hot casseroles, golden breads and apple pies are requested often in my home.
This month, we'll take a look at titles that focus on all-time family favorites. The Ultimate Chicken Cookbook features over 450 unbeatable chicken dishes, making it a perfect addition to cookbook collections. Similarly, the book Taste of Home Cupcakes, Muffins and More! is ideal for anyone who enjoys baking these popular treats.
This newsletter not only shares information on upcoming titles, but it invites you to participate in the book-building process. As such, please take our quick survey about which titles you’d like to see us publish.
I’d also like you to sample a few free recipes, view a how-to video on preparing the perfect Thanksgiving turkey and meet Heidi Reuter Lloyd...the Executive Editor of Taste of Home Books. You’ll find all this and more in this edition of The Cookbook Insider!
Happy Cooking,
Catherine Cassidy
Editor in Chief
P.S. FREE PREVIEW & FREE GIFT! Be one of the first to try our Taste of Home Ultimate Chicken cookbook! You’ll enjoy 400+ family-proven, kitchen-tested recipes...plus full-color photos, tips and more. Why not accept your free preview today?
Taste of Home Ultimate Chicken Cookbook
Get a FREE PREVIEW & FREE GIFT!
Enjoy the ultimate collection of readers’ most treasured, tried-and-proven, family-favorite recipes featuring America’s most versatile dinnertime delight...chicken. You’ll discover 400+ easy, irresistible mealtime dishes. Whether you like your chicken broiled, roasted, fried, creamed, stuffed, or simmered in savory soups and stews, Taste of Home Ultimate Chicken Cookbook has the perfect recipe to meet your mealtime needs. Claim your free preview and free gift today!
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Featured recipe:
Smothered Chicken Breasts
After trying this delicious chicken dish in a restaurant, I decided to recreate it at home. Topped with bacon, caramelized onions and zippy shredded cheese, it comes together in no time with ingredients I usually have on hand.
—Brenda Carpenter, Warrensburg, Missouri |
Get Recipe» |
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Featured recipe:
Chocolate Caramel Cupcakes
A few baking staples are all you need to throw together these chewy delights. Boxed cake mix and a can of frosting make them fast, but caramel, walnuts and chocolate chips tucked inside make them memorable.
—Bev Spain, Bellville, Ohio |
Get Recipe» |
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COOKBOOK CONNOISSEUR |
Get to Know...
Heidi Reuter Lloyd! |
Not only is Heidi Reuter Lloyd a busy mom and a great cook, but she’s also the Vice President/Executive Editor of Taste of Home Books...and an avid cookbook collector.
“I’ve worked at Taste of Home Books for 8-1/2 years,” Heidi shares. “I like watching an idea turn into a full-fledged cookbook,” she explains. “I enjoy everything from selecting recipes to holding the final book in my hands,” Heidi says. “I love cookbooks and have 250 in my collection.”
Being a cookbook editor and collector, you can imagine how many recipes Heidi samples. “I love Chocolate Mint Brownies from America’s Best Church Supper Recipes,” she adds. “I make them for work functions and everyone loves them. Give them a try and tell us what you think!”
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