"One Saturday night a few years ago, I came up with this dish on the spur of the moment. It was dinnertime, and I had to use what I had on hand. It's been a hit with my family ever since."
—Nancy Russell, Englewood, Colorado
If you’ve got a busy week ahead (and who doesn’t?), get ahead of the game. Make one of these Sunday dinners, serve a portion tonight, then tuck the rest into these perfect leftover recipes.
