"It’s not every day that a cost-conscious menu pleases both the eye and the stomach, but this scrumptious stovetop entree does just that."
—Laila Zvejnieks, Stoney Creek, Ontario
You know the feeling. Pondering what to make for dinner, you open the refrigerator and…nothing! Some wilted lettuce, maybe, ketchup, a bag of frozen veg. We got you covered with these simple, delicious recipes.
