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Beefy Biscuit Cups
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"On-the-go families will love these pizza-flavored goodies. They're made in a wink with convenient refrigerated biscuits and a jar of prepared spaghetti sauce."
—Kimberly Ledon, St. Marys, Georgia
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| Get Recipe |
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Half Hour Dinner Winners
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Yesterday's Recipe
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Makeover Reuben Melt
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| "This twist on a classic Reuben keeps the corned beef and uses a sauce made with Swiss (and plenty of thousand-island flavor). Fresh slaw on top replaces the sauerkraut."
—Jenni Sharp, Milwaukee, Wisconsin
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| Get Recipe |
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| Get Cookin' |
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