Egg Roll Noodle Bowl
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"We love Asian egg rolls, but they can be challenging to make. Simplify everything with this deconstructed egg roll in a bowl made on the stovetop."
—Courtney Stultz, Weir, Kansas
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New Dinner Ideas
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Yesterday's Recipe
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One-Pot Stuffed Pepper Dinner
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"With its thick, chili-like consistency and plenty of stuffed-pepper flavor, this dish will warm you up on chilly days."
—Charlotte Smith, McDonald, Pennsylvania
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Get Cookin' |
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