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Quick Chicken and Dumplings
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"Using pre-cooked chicken and ready-made biscuits, this hearty dish is comfort food made simple. It's the perfect way to warm up on chilly nights."
—Lakeya Astwood, Schenectady, New York
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One Pot is All You Need
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Yesterday's Recipe
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Balsamic-Glazed Pork Tenderloin
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"Pull out your ovenproof skillet for a juicy pork tenderloin that goes from stovetop to oven. Balsamic vinegar gives it a tangy glaze."
—Lisa Moriarty, Wilton, New Hampshire
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| Get Cookin' |
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