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Contest-Winning Honey-Dijon Chicken
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"Smothered in a sauce that gets its sweetness from honey and pineapple juice, these chicken breasts are a favorite, even for picky eaters. I like to serve them over egg noodles."
—Barbara Leventhal, Hauppauge, New York
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Winning Recipes
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Yesterday's Recipe
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Spicy Chicken Nuggets
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"We devour these golden brown chicken nuggets at least once a week. If you want to tone down the heat, skip the chipotle pepper."
—Cheryl Cook, Palmyra, Virginia
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| Get Cookin' |
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