"I love Mexican-inspired food. I also enjoy experimenting with recipes like this one and making them as healthy—and downright good!—for my family as possible."
—Jenny Dubinsky, Inwood, West Virginia
"I developed this bright pasta dish with my husband, tossing in our favorite Greek ingredients like olives, feta cheese and sun-dried tomatoes. Try it with shrimp or chicken, too!"
—Terri Gilson, Calgary, Alberta
