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Chicken with Tarragon Sauce
"This is comfort food at its finest. I cook it at least once a week and usually serve with homemade mashed potatoes and sautéed fresh green beans."
—Cher Schwartz, Ellisville, Missouri
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Country Ham and Potatoes
"The browned potatoes give simple ham a tasty touch. Not only do the potatoes pick up the flavor of the ham, but they look beautiful! Just add veggies or a salad, and dinner's done."
—Helen Bridges, Washington, Virginia
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