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Apple-Cherry Pork Medallions
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"If you’re too busy to cook, my pork medallions with tangy apple-cherry sauce, fresh rosemary and thyme deliver the goods in a hurry."
—Gloria Bradley, Naperville, IL
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Party of 2...or lots more!
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Yesterday's Recipe
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Peppery Herbed Turkey Tenderloin
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"I won the North Carolina Turkey Cook-Off one year with these full-flavored tenderloins in rich sauce. Marinating the turkey in wine, garlic, rosemary and thyme gives it a fantastic taste."
—Virginia Anthony, Jacksonville, Florida
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| Get Cookin' |
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