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Muffin-Pan Meat Loaves
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"I used to have a catering business, and my specialty was comfort food. I once needed a gluten-free meat loaf, and my clients went nuts over this recipe. A muffin tin really cuts the cooking time."
—Vangie Panagotopulos, Moorestown, New Jersey
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Penne Gorgonzola with Chicken
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"This rich, creamy pasta dish is a snap to throw together for a weeknight meal but special enough for company. You can substitute another cheese for the Gorgonzola if you like."
—George Schroeder, Port Murray, New Jersey
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