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Fresh Corn & Tomato Fettuccini
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"This recipe combines delicious whole wheat pasta with the best of fresh garden produce. It's tossed with heart-healthy olive oil, and a little feta cheese gives it bite."
—Angela Spengler, Tampa, Florida
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Tasty Burritos
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"My cousin is of Mexican heritage, and I’ve watched her make these crunchy burritos for years. The very first time I made them for my own family, they instantly became a favorite meal. They’re even better warmed up the next day in the microwave."
—Debi Lane, Chattanooga, Tennessee
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