%%[
var @MD5LCemailaddr, @SHA1UCemailaddr, @SHA1LCemailaddr
SET @MD5LCemailaddr = MD5(Lowercase(Trim(emailaddr)))
SET @SHA1LCemailaddr = SHA1(Lowercase(Trim(emailaddr)))
SET @SHA1UCemailaddr = SHA1(Uppercase(Trim(emailaddr)))
]%%
Dinner will be ready and waiting when you get home if you’ve got tasty slow cooker and make-and-freeze recipes like these. Plus, use up those garden tomatoes in fresh recipes for salads, pasta, appetizers and more!
"I use basil and bell peppers from my herb and vegetable garden to make this dish. It's so easy to prepare and so rich and delicious."
—Sheryl Little, Sherwood, Arkansas
"I’ve been cooking 50 years and this dish is still one that guests ask for frequently. It also makes amazing hero sandwiches, and the sauce works for any pasta."
—Jane McMillan, Dania Beach, Florida
"I especially like to use my slow cooker on hot summer days when I want to keep my kitchen cool. I’m always trying new recipes for different functions, but this is a favorite."
—Roberta Menefee, Walcott, New York
"Here's a fun, simple chicken taco recipe for a casual dinner with friends or family. For variety, use any leftover filling as a topping for a taco salad."
—Tracy Gunter, Boise, Idaho
Fresh tomatoes are a welcome sign of summer and often a quick and easy ingredient to prepare in recipes ranging from salads and salsas to pizza and pasta sauce.
Busy weeknights call for make-ahead convenience. Find easy freezer meal recipes in this collection of casseroles, potpies, lasagna and more meals to freeze.