Week Night Dinners

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Take advantage of gardens overflowing with late-summer veggies to make these fresh and fast dinner recipes featuring zucchini, tomatoes, corn, peppers and more.

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30 MINUTES

Zucchini-Parmesan Bake

"We love to make this dish when we have an abundance of zucchini on hand. It also makes an excellent side dish."
—Shannon Davis, Mason, Michigan

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30 MINUTES

Grilled Fajitas

"A special marinade gives the meat outstanding flavor that's always a hit with my family. It's a fun summer dish using garden-fresh peppers and onions."
—Cheryl Smith, The Dalles, Oregon

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30 MINUTES

Confetti Kielbasa Skillet

"Here's one of my husband's favorite dishes. When it's in season, substitute fresh corn for frozen. Add a dash of cayenne pepper if you like a little heat."
—Sheila Gomez, Shawnee, Kansas

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30 MINUTES

Mediterranean Chicken Stir-Fry

"Barley is a more flavorful alternative to white rice. Try making the switch in this quick and colorful garden-fresh stir-fry."
—Taste of Home Test Kitchen

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25 MINUTES

Balsamic-Glazed Beef Skewers

"With only five easy-to-double ingredients, these mouthwatering kabobs are one of our favorite recipes."
—Carole Fraser, Toronto, Ontario

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Parmesan-Swiss Cheese Twists

Our friends at ALDI share this recipe for fun make-ahead crescent roll twists.

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Create a kitchen that warmly says "Welcome Home!" Enter today and win big in our $50,000 Dream Kitchen Makeover sweepstakes.

11 Recipes for Canning Tomatoes

Enjoy garden-fresh flavor all year long with these recipes for canning tomatoes. From tomato sauce and salsas to jams and relishes, find new ways to use summer's bounty.

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Top 10 Zucchini Recipes

Have an abundance of garden-fresh zucchini? Try these top-rated recipes for stuffed zucchini, cupcakes, breads, pasta and more.

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