Put your garden produce and farmers market finds to good use in these quick recipes filled with fresh tomatoes, corn, herbs, zucchini and more favorite summer ingredients.
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"This fancied-up pasta came about one night when I was coming up with dinner on the fly. We knew it turned out great with the very first bite."
—Lisa Bynum, Brandon, Mississippi
"My mother-in-law shared the recipe for this unique pizza with me. The quiche-like zucchini crust makes it just right for brunch, lunch or a light supper."
—Ruth Denomme, Englehart, Ontario