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"Growing up, this was the meal I always wanted on my birthday. Mother made the sauce from scratch, but I use store-bought spaghetti sauce to save time. Replace the ground beef with Italian sausage for more spice."
—Deb Morrison, Skiatook, Oklahoma
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"I live in apple country, and a delicious apple crisp is one good way to use them that doesn't take a lot of time to make."
—Gertrude Bartnick, Portage, Wisconsin
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"Mom loves sweet potatoes and fixed them often in this creamy, comforting casserole. With its nutty topping, this side dish could almost serve as a dessert. It's a yummy treat!"
—Sandi Pichon, Memphis, Tennessee
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"This soup is quick to fix on a busy night and full of healthy, tasty ingredients. It originally called for spicy sausage links, but I've found that turkey sausage, or even ground turkey breast, is just as good."
—Tracy Fasnacht, Irwin, Pennsylvania
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"After receiving a request for a special turtle cheesecake and not finding a good recipe, I created my own. Everyone is thrilled with the results and this cheesecake remains a favorite at the coffee shop where I work."
—Sue Gronholz, Beaver Dam, Wisconsin
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"An enticing aroma wafts through my house when this tender cake-like pumpkin bread is in the oven. I bake extra loaves to give as holiday gifts. My friends wait eagerly for it every year."
—Linda Burnett, Prescott, Arizona
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"My friends look forward to this recipe at our holiday gatherings and there are never any leftovers! The sauce is tangy yet sweet, and the festive color is perfect for any holiday party."
—Amy Scamerhorn, Indianapolis, Indiana
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"This light, holiday staple saves time on Thanksgiving day. No more frantically whipping the potatoes while hungry family and guests hang around the kitchen!"
—Marty Rummel, Trout Lake, Washington
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"Send your favorite holiday travelers on their way with a package of these nutty little bars to eat when they get home."
—Sylvia Ford, Kennett, Missouri
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"A yummy honey-garlic topping turns these easy dinner rolls into something extra special. Try 'em with soups and chili."
—Taste of Home Test Kitchen
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