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Dear Friend,
Find all your favorite fall flavors in Taste of Home's September/October issue (due in your mailbox this week), full of recipes from home cooks like you. It's time to head back to school, so weeknight suppers need to be fast and the shopping list short. Serve up cozy casseroles (page 36) the way the whole family loves 'em: all cheesy, smothered and crispy on top. Oh, they're also only five ingredients each. Gotta love that.
Get ready for some football with creamy baked dip, Southern-style gumbo and grab-and-go bites that add some crunch to your parking-lot potluck (page 74). Bonus points go to a seriously kicked-up chocolate cake whose special ingredient pretty much guarantees it won't last till game time.
Whether you're headed to school, the stadium or over to a soup swap, kick off fall deliciously.
Jeanne Ambrose, Editor
editors@tasteofhome.com
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