From the Editor

Dear $$firstname$$,

Husband Louie and I play in a couples’ card group once a month. Everyone enjoys munchies on the tables, so I love easy recipes like Texas Snack Mix (p. 10 in your Apr/May magazine). No-Bones Chicken Wing Dip (p. 8) is another one to consider. Everyone loves hot wings, but they get pretty messy. Try this recipe instead if you don’t want the cards getting sticky!

It’s been about a month since your April/May magazine arrived. As always, we’ve added more subscriber-only recipes and tips to Taste of Home Plus, including more Mexican favorites, a penny-pinching budget meal and some lightened-up lemon lovers recipes. You’ll also find great recipes for asparagus and rhubarb.

If you or a loved one have gluten intolerance or celiac disease, you’ll want to check out our new Gluten-Free Zone forum. It’s a friendly place where you can share recipes and tips that support a gluten-free lifestyle.

Last but not least, there’s a sneak preview of your upcoming June/July magazine. Enjoy!

—Ann Kaiser, Editor

More Mexican Favorites

You needn’t wait until May 5th to enjoy these delicious southwest dishes! From a zippy corn chowder to a tempting taco bake, you can turn up the heat with these flavorful recipes»

Lemon Lovers

For our recent Lemon Lovers contest, readers proved that they are sweet on citrus by submitting more than 2,600 recipes! In addition to the prize-winners in the April/May magazine, you’ll want to try these lightened-up lemon favorites»

Noteworthy

$$parm3$$
• Sign up now for the weekly Menu$aver newsletter. It’s FREE and filled with money-saving coupons for your favorite brands, along with great recipes and useful tips!
• Enter to Win valuable prizes including cookware, appliances, tours and more!

NEW! Contest-Winning Recipes