Please do not reply to this email.
If you wish to change your preferences, see the instructions at the bottom.

Plus+ Features

p 6 Cookie Classics
p. 10 Celebrate with Cranberries
p. 18 Here’s to a Healthy New Year!
p. 44 Touring Country Kitchens
p. 46 A Complete Meal in Minutes
p. 48 Just Desserts
p. 56 Budget Meal

$$parm4$$

Bonus

Subscriber Photo Gallery

Coming next month...

Gifts of Good Taste

From the Editor

Dear $$firstname$$,

I have important news about your gift subscription for $$personalparm1$$ – it’s about to expire. One of the great benefits of Taste of Home Plus is access to our easy online gift renewal service. Just click here to treat $$personalparm1$$ to another year!

Your December/January magazine is in the mail and will be arriving soon. When it does, you’ll see the Taste of Home Plus icon in the margin near several different features…and Plus means more for you!

The December/January magazine celebrates an old-fashioned Christmas with family favorite cookies, candies, breads, cakes and more. But we saved some Christmas goodies just for you, including 10 more Classic Christmas Cookies and additional ways to Celebrate with Cranberries. You’ll also find a healthy New Year’s Day Brunch, tasty Budget Meal ideas and more. Bonus features include hints for Sharing Christmas Cookies and Cranberry Tips and Facts.

Please DO NOT reply to this newsletter. If you have a question about your magazine subscription, use the “Customer Care” link below for prompt attention.

Depending on where you live, your December/January magazine will arrive within 2 weeks. Meanwhile, you can start enjoying your Plus features right now!

—Ann Kaiser, Editor

$$parm2$$

Cookie Classics

OUR EDITORS agree—these ten classic Christmas cookies can’t be beat!

In Marco Island, Florida, Mary Ann L. always bakes her Rainbow Cookies 2 weeks ahead. “That allows them enough time to mellow, leaving them moist and full of almond flavor!” she promises. Enjoy all 10 classic cookie recipes »

Celebrate with Cranberries

WITH their lively, tart taste and crimson color, it’s little wonder that cranberries have long had a place on holiday menus. In addition to the cranberry treats in the December/January magazine, you’ll want to try these cheery creations. Make these cranberry recipes »

Noteworthy

Sign up now for the weekly Menu$aver newsletter. It’s FREE and filled with money-saving coupons for your favorite brands, along with great recipes and useful tips!
Our new on-line store has just opened. Be one of the first to Shop Taste of Home!

This email was sent to: $$email$$

Have a question about your magazine subscription? Click Customer Care.

Comments or suggestions? Click Contact Taste of Home Plus.

Please do not reply to this message to unsubscribe. If you do not want to receive further editions of this Newsletter, please use this link to unsubscribe.

If you would prefer not to receive occasional E-mail from Taste of Home in the future, click here.

To learn more about Reiman Media Group’s use of personal information, please read our Privacy Policy.