From the Editor

Dear $$firstname$$,

While you're waiting for the next issue of Taste of Home to arrive in your mailbox, we thought you'd enjoy some bonus features that complement the August/September issue you already have.

We have more great stories, tips and recipes including an apple-themed meal that’s easy to prepare but special enough for company…an all-new kitchen tour…additional ideas and delicious recipes for reunions and potlucks…cute photos from readers and other special features.

As long as your magazine subscription is current, you’ll receive this FREE monthly newsletter with access to practical and fun features reserved just for you. You’ll want to save this newsletter, since the links to bonus features DO NOT appear on the Taste of Home Web site.

Remember: Plus means more for you. It’s our way of saying “Thanks for being a loyal subscriber!”

—Ann Kaiser, Editor

Savor Summer’s Fresh Herbs

If you have a green thumb, you likely have herbs planted in your garden, growing in containers on your patio or sprouting from pots on a sunny windowsill. To enjoy herbs at the peak of their flavor, you should pick them when they’re healthy and vigorous... Enjoy your fresh grown herbs with these tips and recipes »

Summer Meal
Lets the Sunshine In

Holly J. of Jackson, Minnesota loves sunflowers and collects all sorts of items decorated with the bright yellow blooms. Recently she decided to include some of them in a fun meal for her family. Make this colorful meal for your family »

• Apple Menu Has Bushels of Appeal
• Quick Summer Meal Really Satisfies
• Rev Up Reunions With Recipes, Games
• Photo Gallery
• Kitchen Makeover
• Subscribers Share “Kitchen Smarts”

Noteworthy

• Sign up now for the weekly Menu$aver newsletter. It’s FREE and filled with money-saving coupons for your favorite brands, along with great recipes and useful tips!