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~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Taste of Home Newsletter - September 2008
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Dear $$firstname$$,

While Labor Day may mark the end of summer, your menu doesn't have to. Enjoy these seasonal grilled favorites you and your family are sure to savor.

Life feeling a bit hectic? Check out these 30-minute meals that will have dinner on the table in no time.

And if you know someone that just packed up for college, ship some of these Dorm Room Desserts for a comforting reminder of home.

Happy Cooking!

--> End-of-Summer Menu
--> 30-Minute Meals
--> Dorm Room Desserts 

$$parm3$$


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End-of-Summer Menu
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Chunky Bloody Mary Salsa
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~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Taco-Flavored Chicken Wings
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~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Molasses-Peanut Butter Glazed Ribs
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~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Garlic-Butter Parmesan Corn
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~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Broccoli-Cheese Corn Bread
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~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Grilled Peaches 'n' Berries
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~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
HELP US CHOOSE A COVER
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Appetizing Survey

Please help us choose a cover for our upcoming newsstand special cookbook, Appetizers for Every Occasion 2009. This all-new collection includes bite-size recipes for events that are casual to elegant and everything in between. 

Vote for your favorite cover
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~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
COMMUNITY BUZZ:
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Diabetic?

Welcome to the Diabetic Connection! A place to connect with others who have diabetes and those who know or care for someone who has it.

Visit the Diabetic Connection
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~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
30-Minute Meals
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Mexi-Mac Skillet 
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~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Mushroom Burgers
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~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Chicken Stew 
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~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Pesto Shrimp Pasta Toss
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~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
KITCHEN TIP: 
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Packing Cookies for Shipping

To ensure your mouth-watering morsels are at their best upon arrival, review these packing pointers.

--> Bake and completely cool cookies just before packing and shipping so they’re as fresh as possible.

--> Pack crisp and soft cookies in separate tins. If they’re packed together, the moisture from the soft cookies will seep into the crisp cookies, making them lose their crunch.

--> Line a tin or box with crumpled waxed paper to help cushion the cookies. Snugly pack the cookies to within 1 inch of the top. Use crumpled waxed paper or bubble wrap to fill any gaps between the cookies. Add more waxed paper or bubble wrap over the last layer to cushion the cookies and prevent them from shifting during shipping. Close the tin or box.

--> Place a layer of crumpled paper, bubble wrap or foam shipping peanuts in the bottom of a cardboard box that is slightly larger than your cookie tin. Set the tin on top, then add more paper, bubble wrap or shipping peanuts.

--> Seal the box tightly with tape, label the top and sides of the package "Fragile and Perishable" and adhere a mailing label. 

View more tips
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~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Dorm Room Desserts
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Salted Peanut Cookies
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~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Million-Dollar Chocolate Fudge
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~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Chocolate Chip Blondies
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~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Brown Sugar Date Squares
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~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
COOKING VIDEOS
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Watch our College Cooking videos
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~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
WORLD WIDE COUNTRY TOURS
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Save a Bundle on Your Fall Vacation!

Now is the perfect time to plan a gorgeous fall foliage getaway. Book one of 7 autumn excursions and save up to $400.00 per person on your vacation!

See the details
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~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
See Your Name in Print! 
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Send us your recipes for a chance to be published in Taste of Home or one of our sister magazines. Right now our Food Editors are looking for: 

--> Grilled Meats and seafood including beef, pork, lamb, poultry, fish and shellfish  
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--> Recipes from men who are also dads
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--> Recipes lower in calories, fat and sodium that serve two 
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--> Recipes featuring late summer/early fall produce 
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--> Recipes for back to school lunches, after school snacks and class treats 
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--> Full-fat recipes you want lightened up; note ‘makeover’ in the recipe notes 
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