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We're sharing the best of the best this week, from contest-winning cookies and bars to top-rated cakes and more best-loved desserts!
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| Winning Apricot Bars |
This recipe is "down-home" baking at its best, and it really represents all regions of the country. It's won blue ribbons at county fairs and cookie contests in several states! This treat is easy to make, and it's perfect for potluck suppers, bake sales, lunch boxes, or just plain snacking.
—Jill Moritz, Irvine, California |
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| 140+ REVIEWS |
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| Pineapple Orange Cake |
This is one of my favorite cakes. It's moist and light yet so satisfying. I've been adapting it for years and now it's almost guilt-free.
—Pam Sjolund, Columbia, South Carolina |
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| CONTEST WINNER |
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| Chocolate Mint Cookies |
My dad sandwiches mint patties between two tender chocolate cookies to create these chewy treats. The blend of chocolate and mint is a big hit at our house. Best of all, these cookies are easy and fun to make.
—Christina Burbage, Spartanburg, South Carolina |
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| 160+ REVIEWS |
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| Fluffy Key Lime Pie |
For a taste of paradise, try this light and creamy confection. It's low in fat, sugar and fuss. Dessert doesn't get any easier!
—Frances VanFossan, Warren, Michigan |
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| Headline Here |
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| Top 10 Pie Recipes |
| What better way to celebrate Pi(e) Day on March 14th than with ten of our best recipes? Start with this top-rated Chocolate Cheesecake Pie. |
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