Move over, meat loaf! We want to know how you put a modern spin on feel-good food. Do you crave Sriracha-glazed ribs, tofu pad thai or meatball-quinoa chili? Or start the day right with sweet potato-lentil hash or blueberry and chia smoothie bowls? For dessert, tell us what does the trick—salted caramel meringues, tequila-lime custard, peach Melba shortcake. Send that comfy party fare, too: caramelized onion hummus, BLT spring rolls and strawberry-rosé sangria. Whether it’s braising in the oven, sizzling on the grill or chilling on the rocks, send your comfort recipes our way by July 10th!