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NOVEMBER 14, 2006 • SPECIAL EDITION
THIS NEWSLETTER is from the editors of some of your favorite magazines, including...
Claim your FREE issue of America’s #1 cooking magazine!
Treat yourself to a FREE issue of our perfectly-portioned cooking magazine!
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Dear $$firstname$$,
Happy Holidays from the Taste of Home Test Kitchens and our friends at Very Best Baking, who made this special edition possible.
The holidays are fast approaching and far-flung family will soon arrive to share cherished traditions. This month, try some great ways to bring new life to old favorites or create fresh ones. For more recipe ideas, visit verybestbaking.com and register today.
In this issue:
SWIRLED™ Chocolate Mint Mini Cheesecakes
Skill Level - Easy
How to make the holidays fun:
Mix family and friends
With sweet traditions!
Chocolate and Mint are classically compatible flavors in these wonderfully, delicious mini cheesecakes.
View Recipe!top
Chocolate Cinnamon Nut Bars
Skill Level - Easy
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Deliciously Rich Chocolate Brownie
Skill Level - Easy
View Recipe!top
Pumpkin Tart With Hazelnut Crust
Skill Level - Challenging
View Recipe!top
Baking Personality Survey
Take our baking personality survey and earn 100 Brownie points!
Register Nowtop
 SAVE 40˘ on any two (2) packages of NESTLÉ® TOLL HOUSE® Morsels Coupon and bonus recipe! |
 SAVE $1.00 on one (1) package of NESTLÉ® CHOCOLATIER™ Premium Baking Chocolate Coupon and bonus recipe! |
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Featured Article:
Perfect Pumpkin Pie Video
See the step-by-step Baking 101 video
Watch it nowtop
Special RecipeGood-For-You Choc-Oat-Chip Cookies
No one will know they're made with less sugar.
View Recipe!top
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