##\keycode.boilerplatehtml##

Mary Spencer, Editor

What Mary’s Eating Carolina Marinated Pork Tenderloin This three-ingredient marinade is the only one you'll ever need for pork! Add a side of grilled sweet corn, and this is the perfect August meal. Get recipe»

Dear ##firstname[Friend]##,

##\keycode.IntroCopyContentHTML####\keycode.DonorContentGiftSubHTML##

Welcome to August! This is always one of my favorite months. There's something about all the brand-new erasers, pencils and notebooks I see at the grocery store that makes me feel like I have a fresh opportunity to try something new and shake up old routines. And, that definitely carries over to what I plan to eat this month!

Summer days have been hot in Wisconsin, so I'm really looking forward to trying our cool oven-free recipes. (The Lemony Grilled Salmon looks especially delicious!)

As a special treat for my husband, I may whip up one of the awesome guy food recipes here or one of the contest winners we feature in the August/September issue on p. 40. Or I may finally make the gorgeous Berry Patch Pie from our garden recipes collection.

We recently asked our Facebook fans whether banana popsicles were "hot or not." The results were "hot," and I have to agree, so I'll definitely be whipping up the chocolate covered banana in our fair food story.

What's on your August must-eat list? Be sure to let me know at simple@tasteofhome.com. Until next time, happy cooking and have a great month!

—Mary

	p. 14 Grocery List: Shop Once…Eat All Week p. 20 Oven-Free Summer Recipes p. 30 Grilled Cheese Recipes p. 40 Guy Food p. 54 Best Farmers Markets August/September 2011 Nutritionals (PDF)

Garden Recipes Use up your garden harvest or farmers market finds in these recipes, plus find storage and freezer tips…and what to plant next year! Get recipes»

Picnic Recipes Make the most of the end of summer by going on a picnic. Find recipes for on-the-go salads, sandwiches and more in this guide. Get recipes»

Canning 101 Enjoy homegrown vegetables and fresh fruit year-round with this simple how-to guide for canning your summer harvest. Get tips & recipes»

State Fair Food Taste of Home editors rank the best food-on-a-stick and share state fair recipes for cream puffs, funnel cakes, caramel apples and more! Get recipes»

Back to School Recipes Make going back to school more delicious with these lunch box recipes, time-saving weeknight meal ideas and kid-friendly faves. Get recipes»

Enter Our Recipe Contests!
	Simply Delish Fresh Herbs Learn more Submit your winning recipe Top Prize: $500 Enter by October 15, 2011
	Shortcut Holiday Cookies Learn more Submit your winning recipe Top Prize: $500 Enter by December 16, 2011

This email was sent to: ##emailaddress##

Have a question about your magazine subscription? Click Customer Care.

If you do not want to receive further editions of this Newsletter, please use this link to unsubscribe.

Click here if you would prefer not to receive occasional E-mail from Taste of Home Simple & Delicious in the future.

To learn more about Reiman Media Group’s use of personal information, please read our Privacy Policy.

Copyright 2011 Reiman Media Group, LLC.
All rights reserved.
5400 S. 60th St., P.O. Box 991,
Greendale WI 53129-0991