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Mary Spencer, Editor

What Mary’s Eating

I've made this dish for the last two Thanksgivings, and it's now a requested family favorite! The blend of cinnamon, allspice and nutmeg are just perfect for the occasion, and my family loves the brown sugar, almonds and cranberry sauce on top. Get recipe»

Dear ##firstname[Friend]##,

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Welcome back! Thanksgiving’s right around the corner, so the time is right for some simply delicious new recipes and easy ideas! Our quick tips on organizing your fridge, gorgeous make-ahead desserts, easy holiday appetizers and hints on wrapping up cookies and candies will give you just the jump-start you need this holiday season!

Enjoy!
—Mary

	p. 16 Leftovers: Keep or Toss? p. 42 Holiday Appetizers p. 50 Make-Ahead Thanksgiving Desserts p. 60 Wrap Up Christmas Cookies and Candies View all recipes from this issue »

Editors' Blog
Very Simple (& Delicious) Soup Fall is here, and cool weather heralds the beginning of soup season. Lots of people enjoy soup year-round, but I like to save it for fall and winter. Read John's blog» Read all Simple & Delicious editor blogs»

Thanksgiving Dinner Plan the perfect traditional Thanksgiving dinner complete with turkey recipes, cranberries, your favorite stuffing recipe, and, of course, pumpkin pie. Thanksgiving dinner recipes»

Holiday Pie Recipes Treat your guests this Thanksgiving with these holiday pie recipes and tarts. You'll also find pie crust recipes and tips for making the perfect holiday pie. Get pie recipes»

Cooks Who Care Week 2009 Taste of Home gives back to the community during National Cooks Who Care Week, November 9-15. Get involved»

Jimmy Dean Sausage Recipe Contest Share your favorite recipe using Jimmy Dean sausage for a chance to win $2500! Enter now»

Enter Our Recipe Contests!
	Super Stovetop Entrees Learn more Submit your winning recipe Top Prize: $500 Enter by December 1, 2009
	Let's Do Brunch Learn more Submit your winning recipe Top Prize: $500 Enter by February 1, 2010

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