Dear $$firstname$$,

from the editor

As I stopped at my mailbox the other day, I realized that the first daffodils were starting to peek up from my garden. I was surprised to see them there under the fresh foot of snow that had just fallen, but it filled me with hope and…dare I say it?…put a spring in my step. Yes, spring may finally be here!

In preparation for warmer days and breezier meals, we’ve packed this Plus newsletter with loads of fast and simple recipes. For nights when you need a quick dinner, you’ll find 10-minute recipes and oh-so-easy 5-ingredient dishes. When you’re looking for a light bite, check out the grilled side dishes and main dish salads that are featured. And, when you want to savor some fresh spring flavors, you’ll love the delicious shortcakes. They’re creamy delights the whole family will enjoy!

As we head into spring and summer, don’t forget to stop and enjoy all that spring has to offer. It’s truly a beautiful time of year. And with all of these easy, family-friendly meal ideas, you’ll have extra time on your hands!

Our Food Editors need your help! We are looking for entrees that you can make ahead, freeze and eat later. If selected, your name and recipe will appear in Simple & Delicious or one of its “sister” publications. Send your recipes today!

Have a great month!

—Mary

$$parm2$$

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