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Dear $$firstname$$,  from the editor I have important news about your gift subscription(s) for $$personalparm1$$ – they may be expiring soon. One of the great benefits of Simple & Delicious Plus is access to our easy online gift renewal service. Just click here to treat $$personalparm1$$ to another year! With gardens in full bloom and warm weather here to stay, there’s no time like the present to host a backyard barbecue. And if there’s one thing I’ve learned, the best parties are those that follow one motto: Keep it stress-free and simple. With the July/August issue, you’ll have no trouble finding easy, crowd-pleasing foods guests will love! This month, we share tasty tomatoes dishes, an index of 5-ingredient recipes in the July/August issue, and foods that travel well for summer potlucks. There are also no-fuss appetizers to pair with grilled dishes (ready in 30 minutes or less), ice-cold beverages and everyday beat-the-heat recipes cooked in the microwave and slow cooker. Of course, no summer gathering is complete without delicious ice cream desserts. Along with Brownie for Ice Cream Sandwiches, you’ll find six simple filling ideas in the magazine. As a special bonus, try your Web-only recipes for homemade Peanut Butter Chip Ice Cream and Strawberry Sherbet. And don’t forget, if you have trouble accessing Subscriber Only or Plus content, please read the Frequently Asked Questions or contact Customer Care. Enjoy and have a great June! —Mary Spencer, Editor $$parm2$$ |
Web Bonus: Hot 'n' Cold Summer FoodsWith our fantastic tips and recipes for creative, low-maintenance foods you can capitalize on summer fun! Click here to find them! |
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