Every Day with Rachael Ray - Feel Great in 5 Newsletter

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	April 13 , 2011

			Brush Up on Brunch Lazy Saturday? Easter Sunday? We've got 180 brunch-friendly recipes to get you through any weekend. Browse over 180 brunch recipes »

			Hold-the-Mayo Tuna Melts with Fennel and Onion The tuna sandwich has come a long way. Get the recipe for Hold-the-Mayo Tuna Melts »

			Every Day Faves Rach says: "Art for your floors! These eye-catching patterned Canecroft rugs come in bright colors like citrus green, larkspur blue and mustard yellow." $46 and up, garnethill.com Click for details + to see more of Rach's cool picks »

			From Our Partner Tyson Foods Tyson® Grilled & Ready® makes dinner easy! Try a Grilled Chicken Reuben made with Grilled & Ready® Fully Cooked Grilled Chicken Breast Fillets, melted Swiss cheese and crisp coleslaw on toasted rye bread! Click here for recipe »

			Sweet Treat “It’s not overly sweet like most upside-down cakes, and cornmeal’s toasty flavor and crunchy texture really come through. I’d eat it for breakfast.” Get the recipe for Pineapple Upside-Down Corn Cake;

Photo Credits: Jim Wright (Rachael Ray); Cynthia Van Elk (story 1); Marcus Nilsson (story 2); Gorman & Gorman (story 3); Con Poulos (story 5).

FEEL GREAT IN 5 is produced by Every Day with Rachael Ray magazine, online at rachaelraymag.com or by mail at 750 Third Avenue, 3rd floor, New York, NY 10017. Have a question or comment? Tell us.

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