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239 calories |
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Skillet Blueberry Slump |
"My mother-in-law made a slump with wild blueberries and served it warm with a pitcher of farm cream. This is my version!"
—Eleanore Ebeling, Brewster, Minnesota
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Get Recipe |
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216 calories |
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Raspberry Sorbet |
"With an abundant crop of fresh raspberries, it's no wonder why I rely on this sorbet for a no-fuss frozen dessert."
—Karen Bailey, Golden, Colorado
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Get Recipe |
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Cheesecake from a Slow Cooker? You Bet! |
Learn the perfect, easy way to make this chocolaty cheesecake in our Slow Cooker Favorite class at the Taste of Home Cooking School Online. Use code TOHSAVES for $5 OFF.
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