Mary Spencer, Editor

What Mary's Eating Pumpkin Cheesecake Bars I made these sweet, scrumptious bars for a party at work not too long ago. Everyone gobbled them up! They're very easy to fix and always a hit! Get recipe»

Dear ##firstname[Friend]##,

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Hello, and welcome to another installment of the Healthy Cooking newsletter! This month, we're talking turkey with a wide array of recipes and tips to help you get ready for Thanksgiving. You'll find an assortment of fabulous and festive new recipes to try, including some delightful can't-miss Thanksgiving makeovers. We also have expert advice on the best way to carve your bird and some easy centerpiece ideas guaranteed to give your table a special finishing touch.

I hope that they make this month a little easier, and that you and your family have a very happy and healthy Thanksgiving meal!

Happy cooking!
Mary

	• p. 4 Christmas Recipes • p. 16 Christmas Party Ideas • p. 20 Thanksgiving Makeover Recipes • p. 40 Top 25 Food Gifts • New Contest: Healthy Holiday Baking

Thanksgiving Makeover Recipes Keep your favorite Thanksgiving recipes on the table by using these healthy Thanksgiving makeover recipes. Get Recipes»

Quick Tips to Lighten Up Your Thanksgiving We all love Thanksgiving dinner. But, for those of us who want to stay somewhat on track with slimming our waistlines, here are some tips. Get tips»

Thankgiving Recipes Plan the perfect traditional Thanksgiving dinner complete with all the trimmings. Get Recipes»

Thanksgiving Place Mat We can't get you a babysitter, but we can keep the kids occupied while you get dinner on the table. Get Place Mat»

Thanksgiving Centerpieces Easy centerpiece ideas and table decorations to spruce up your holiday table. Get Ideas»

Ask Peggy Registered dietitian and food editor Peggy Woodward answers questions on cooking and nutrition. Could you suggest a gluten-free substitute for flour? How long can I freeze baked goods? What is your your favorite dinner roll recipe?