July 25, 2012

Hellooo Field Editors!

Good grief. Summer is flying by. I took a trip to Michigan for a family reunion and had a ball. But now it’s back to work.

MOTHER’S DAY MEALS

As you probably know, we’re working on several future issues at once. And right now we’re looking for a great Mother’s Day story. For those of you who are moms, did your husband and/or kids ever cook up an amazing homemade dinner for Mother’s Day? What was the meal? Send us a note about why it was so special, along with the recipes they used (and photos if you have any) to Emily_Tyra@rd.com. Emily is one of our editors and she’s hoping you’ll help her out with this story.

WHAT’S COOKING?

Of course we’re always looking for other recipes. Here are a few topics we plan to talk about in future issues. Got recipes?

• Foods you might serve at a bridal shower
• Graduation party ideas
• Easy summer sides (corn, tomatoes, snap peas, cucumbers, beans, etc.)
• Easy barbecue menus (including dessert)
• New takes on pasta salad
• Late summer slow-cooker ideas
• Appetizers for outdoor parties

Submit your recipes at Tasteofhome.com/submit. Include the subject in the description box. Be sure to include some details on why your recipe is a hit (or add a tip for other readers).

Thanks so much for helping out.

SPECIAL FIELD EDITOR DISCOUNT ENDING SOON!

Just a quick reminder that you can still order copies of our Best Loved Recipes cookbook at your special discount—but only through this Friday, July 27. Get the lowest price available, plus a free gift, too!

KEEP CURRENT!

Please remember that, if you are moving, you must do two things:

1. Contact our subscription department to make your change of address. Call 800-344-6913 or email rpsubcustomercare@custhelp.com.

2. Send your new address to Editorial Assistant Jane Stasik to keep your newsletters coming. Thanks!

Jeanne Ambrose
Editor, Taste of Home
Jeanne_Ambrose@rd.com