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Taste of Home - Cupcake of the Week

Dear $$firstname$$,
Greetings from the "Cupcake Crew" at Taste of Home! We hope you like this week's cupcake recipe.

To print the recipe, click on the recipe name or photo. Then select the size you want (Print this: 3x5, 4x6 or full page) within the Taste of Home Recipe Finder. Register your e-mail with Recipe Finder and you can also save your favorite cupcake recipes (and more) by choosing Add to My Recipe Box. Or select Add to My Grocery List or Rate This Recipe.
 
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Scaredy Cakes
SERVINGS 24
CATEGORY Dessert
METHOD Baked
PREP 25 min.
COOK 20 min.
TOTAL 45 min.
   
Tips & Ideas:
If you’ve been put on a low-fat diet, simply replace half the vegetable oil in your cupcake recipe with applesauce.
—Beth W., Morenci, Michigan
Scaredy Cakes

Our Test Kitchen home economists guarantee kids of all ages will delight in these funny-faced cupcakes. You can even enlist your little ones to help decorate them, using the candies we suggest or other candies to suit your taste.
—Taste of Home Test Kitchen, Greendale, Wisconsin

INGREDIENTS:

1 package (18-1/4 ounces) yellow cake mix
1 can (16 ounces) vanilla frosting
Green gel food coloring, optional
Assorted candies of your choice (Chiclets, black licorice nips, red shoestring licorice, Gummi Worms, M&M's, Life Savers, gumballs, strawberry sour belts, Tart 'n' Tangy's, Tic Tacs)

DIRECTIONS:

Prepare cake batter according to package directions.

Fill greased or paper-lined muffin cups two-thirds full. Bake at 350° for 18-24 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pans to wire racks to cool completely.

Tint some of the frosting green if desired. Frost cupcakes. Decorate with assorted candy to create monster faces.Yield: 2 dozen.

Nutrition Facts: 1 serving (1 each) equals 174 calories, 5 g fat (2 g saturated fat), 0 cholesterol, 174 mg sodium, 30 g carbohydrate, 1 g fiber, 1 g protein.

Editor’s Note: To print the recipe, click on the recipe name or photo. Then select the size you want (Print this: 3x5, 4x6 or full page) within the Taste of Home Recipe Finder.

 
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