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Taste of Home's Cupcake of the Week
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Dear $$firstname$$,
Greetings from the "Cupcake Crew" at Taste of Home! We hope you like this week's cupcake recipe. 

To print the recipe, click on the recipe name or photo. Then select the size you want (Print this: 3x5, 4x6 or full page) within the Taste of Home Recipe Finder. Register your e-mail with Recipe Finder and you can also save your favorite cupcake recipes (and more) by choosing Add to My Recipe Box. Or select Add to My Grocery List or Rate This Recipe. 

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P.S. Check out the Personalized Cake Pan from www.ShopTasteofHome.com. It's a great way to tote cupcakes to your next potluck, family reunion or bake sale!
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Zucchini Chip Cupcakes
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These moist, nut-topped cupcakes don't even need frosting and they're a great way to use up zucchini. 
--Debra Forshee, Stockton, Kansas

INGREDIENTS:

1/2 cup butter, softened
1/2 cup vegetable oil
1-3/4 cups sugar
2 eggs
1/2 cup milk
1 teaspoon vanilla extract
2-1/2 cups all-purpose flour
1/4 cup baking cocoa
1 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
2 cups shredded zucchini
1/4 cup miniature semisweet chocolate chips
1/4 cup chopped pecans


DIRECTIONS:

In a large mixing bowl, cream  the butter, oil and sugar until light and fluffy. Beat in the eggs,  milk and vanilla. Combine the flour, cocoa, baking soda, salt and  cinnamon; gradually add to creamed mixture. Fold in zucchini and  chocolate chips. 

Fill greased or paper-lined muffin cups  two-thirds full. Top with pecans. Bake at 375° for 20-25 minutes or  until a toothpick inserted in muffin comes out clean. Cool for 10  minutes before removing from pans to wire racks to cool completely. Yield: about 2 dozen.

Editor’s Note: To print the recipe, click on the recipe name or photo. Then select the size you want (Print this: 3x5, 4x6 or full page) within the Taste of Home Recipe Finder. 


TIPS & IDEAS:

Bring eggs you plan to bake with to room temperature by letting them sit out for 20-30 minutes before using. My baked goods rise higher when I do this. --Lois S., LeClaire, Iowa

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Featured Item from Shop Taste of Home:

Folks at the next potluck will know just who to compliment (and who the Personalized Cake Pan belongs to afterwards) when you bring your treats. Each enameled lid can be engraved with your name! Order this today from www.ShopTasteofHome.com
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