Dear Good Cook,
For twenty years, our wonderful readers—1000’s of women like you—have been sending their families' favorite recipes to Taste of Home.
To commemorate this milestone, we wanted to put together a special cookbook that featured all the best recipes readers love most. So my staff and I sat down and pored through some 120 issues—more than 9,000 pages of fantastic, home-style dishes—to bring you the cream of the crop…
…the recipes that no kitchen should be without!
Taste of Home Best Loved Recipes is packed with 1,485 mouthwatering recipes from American families. They’re the recipes we all grew up with, the stuff of legends, the ones everyone loves.
Every single recipe was submitted by a cook who takes pride in pleasing her family at mealtime. These mouthwatering recipes use affordable, everyday ingredients—nothing too fancy or hard-to-find. The most important ingredient? L-O-V-E.
Every recipe tells a story…shares a memory…brings a smile
The most popular recipes are always wed to at least one wonderful story, and the best-loved have a namesake, a person, attached right to them. What I love so much about Taste of Home is that we celebrate the folks who make each recipe come to life.
And that’s exactly what makes the dishes in this brand-new cookbook so special. These are not just great recipes, they’re our best-loved recipes—the ones that conjure up heavenly aromas, take you back to Sunday dinner tables, and call to mind the special cooks who made them.
Taste of Home Best Loved Recipes is a keepsake, a treasure…a cookbook you’ll turn to again and again for no-fail recipes to fill your family’s stomachs and satisfy their souls.
Don’t miss out on this one-of-a-kind collection. Order yours today!
Happy Cooking,
Catherine Cassidy
Taste of Home
Editor in Chief
